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Tasty White Chicken Karahi with Chips Recipe

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Tasty White Chicken Karahi with Chips Recipe


Tasty White Chicken Karahi with Chips
Author:
Prep Time:
Cook time:
Yield: 1
Category: Dish
Cuisine: United States of America
Keywords: chicken kahari recipe, chicken kahari with chips
Nutrition facts: 330 calories, Total Fat: 25g | Saturated fat: 5g | Cholesterol: 60mg | Protein: 19g | Sugar: 3g | Sodium: 420mg | Carbohydrate: 7g | Fiber: 1g

Rated: 4.5/5 based on 10 customer reviews

This White Chicken Karahi is creamy, savoury and just super delicious! It has just the right amount of spice paired with crispy chips. A truly carve-able dish paired with Naan and mint Rita. First dish of 2022 is hosted by lovely friends.
Ingredients:
  • 3 pounds chicken boneless
  • 1 cup yogurt
  • 2 tbs ginger and garlic
  • 2 medium onion chopped
  • 2 tbs green chillies
  • 1 tsp salt
  • 1 tsp black pepper
  • Oil for cooking
  • 1 tsp garam masala
How to Make Delicious White Chicken Karahi:
  1. In a non stick pan heat the oil and add ginger and garlic.
  2. After stirring some time add chopped onion and cook on medium to low heat.
  3. After cooking for some time add 1 cup water in the onion, ginger and garlic. When it boils lower the heat and cook them half hour.
  4. When water is dried add chicken and start doing Bhoonna.
  5. Keep stirring the chicken when it’s smell is gone and the color changes; add salt, pepper, garam masala and green chilies.
  6. After that add yogurt and cook. Chicken will cooked in yogurt.
  7. When the yogurts water is fry the chicken is also ready to eat.
  8. Add some homemade fry potato chips in the masala and fresh cilantro.
  9. The masala with fries is super tempting and delicious.
  10. Once you try this recipe it’ll become your family staple! You’ll simply love this. Enjoy!

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