Recipe For Muffins Chocolate Chip (simple and delicious)
This creamy Chocolate Chip Muffin recipe with double hits of chocolate makes a delicious breakfast or after-work snack and enjoy while relaxing. Many people like this one snack because it tastes delicious and steady. You must try this Recipe For Chocolate Chip Muffins at home.
Ingredients:
- 4 cups of flour for all use
- 1/3 cup of cocoa powder
- 1 cup of sugar
- 2 teaspoons of baking soda
- 1 teaspoon of salt
- 1 cup of milk chocolate drops and more to sprinkle on top
- 1/2 cup of bitter chocolate pieces
- 2/3 cup of milk
- 2/3 cup vegetable oil
- 4 Eggs
- 2 Spoons of vanilla essence
- Chocolate sparks (amount necessary)
How to Make Muffins Chocolate Chip:
- Preheat oven to 400F.
- Prepare 32 cupcake molds with liners.
- In a large bowl, combine dry ingredients (wheat flour, cocoa, baking soda, and salt).
- In a separate bowl, combine ingredients (eggs, sugar, milk, oil, vanilla essence) and beat until incorporated.
- Incorporate the dry ingredients into the liquids smoothly and without beating too much.
- With surrounding movements add the drops of milk chocolate and the pieces of bitter chocolate.
- Fill the capacillos with the mixture only ¾ of its capacity.
- Sprinkle chocolate drops and chocolate chips on top.
- Bake 20 to 25 minutes or until toothpick test is clean.
- Let cool about 10 minutes before moving to a rack to continue cooling completely. And enjoy.
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